Instructions

  1. Preheat oven to 450°F.
  2. Cut chicken tenders into bite size pieces.
  3. Spray a medium nonstick skillet with nonstick cooking spray and cook chicken over medium heat for 3 minutes.
  4. Add onion and pesto; cook and stir 3 more minutes or until chicken is completely cooked through.
  5. Arrange tomato slices and chicken mixture on pizza crust, leaving bare the 1 inch from the edge.
  6. Sprinkle mozzarella cheese over the pizza.
  7. Bake 8 minutes or until pizza is hot and cheese is melted and bubbly.