Ingredients
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1 lime
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1 medium onion, chopped
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4 garlic cloves, minced
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1 tomatoes, diced
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salt and pepper, to taste
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1 tablespoon cilantro, minced
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4 avocados
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3 -4 slices pickled peppers, chopped (The amount of hot sauce or jalapeno depends on how hot you like it. This amount gives a nice kick.) or 1 teaspoon frank hot sauce (The amount of hot sauce or jalapeno depends on how hot you like it. This amount gives a nice kick.)
Instructions
- Halve avocados, remove pits and scoop flesh into a large bowl.
- Squeeze juice of lime over immediately to prevent browning.
- Roughly mash the avocado with the back of a large spoon.
- Add remaining ingredients, stirring to combine.
- The mixture should be a little rough with chunks of avocado remaining.
- Serve with tortilla chips or vegetables.