Apple and Rhubarb Crumble

45 mins

4 servings

5.0/5 (6 reviews)

another magazine recipe, really nice pudding.

Apple and Rhubarb Crumble

Apple and Rhubarb Crumble - Image 1

Apple and Rhubarb Crumble - Image 2

Apple and Rhubarb Crumble - Image 3

Apple and Rhubarb Crumble - Image 4

Apple and Rhubarb Crumble - Image 5

Ingredients

Instructions

Place filling ingredients into an ovenproof casserole dish.
Pulse crumble ingredients until mixture resembles breadcrumbs.
Sprinkle the mix evenly over the rhubarb and apple mixture.
Bake at 170C degrees for 30 minutes.

Prep: 15 mins

Cook: 30 mins

Total: 45 mins

Dessert

Add to Collection

60-minutes-or-less time-to-make course main-ingredient preparation low-protein healthy cobblers-and-crisps desserts fruit oven puddings-and-mousses food-processor-blender dietary low-cholesterol low-in-something apples equipment small-appliance

Amount Per Serving
Calories 589.8
% Daily Value*
Total Fat 11.7g		18%
Cholesterol 26.7mg		9%
Total Carbohydrate 117.2g		43%
	Dietary Fiber 6.3g	23%
	Sugars 71.1g
Protein 7.5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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