Instructions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix butter, granulated sugar, brown sugar, vanilla and eggs in a large bowl.
  3. Stir in the flour, baking soda and salt.
  4. Stir in 2 cups of Swirled Chocolate Chips.
  5. Drop dough by rounded measuring tablespoons, about 2-inches apart, onto ungreased cookie sheet.
  6. Place the several of the reserved swirled chocolate chips on top of each cookie.
  7. Bake 9 to 12 minutes or until light brown.
  8. Cool slightly.
  9. Remove from cookie sheet.
  10. Cool on wire rack.