Ingredients

Instructions

  1. Prick sausages in several spots& simmer in a skillet of boiling salted water for 10 minutes; drain& slice lengthwise in half.
  2. Heat olive oil in skillet, brown sausages& finish cooking (about 5 minutes), remove from skillet& keep warm.
  3. Add onions, peppers& garlic to skillet; cook, stirring occasionally, for about 10 minutes.
  4. Stir in tomatoes& cook, stirring occasionally, for another 5 minutes or until veggies are cooked to your liking.
  5. Stir in tomato sauce, return sausages to skillet, season to taste& cook for an additional 5 minutes.