Ingredients
Instructions
- Cook bacon and set aside.
- Heat some butter in non-stick pan over medium heat and Grill turkey breast stack without separating until the meat is golden brown on both sides, remove& set aside.
- butter bread lightly on one side of each slice, Place in pan butter-side down.
- Place a slice of Swiss cheese on unbuttered side, put turkey on Swiss cheese, Sprinkle with salt (optional).
- Place bacon strips on breast and Stack tomato on top of bacon, Top off with remaining sourdough slice, unbuttered side toward tomatoes.
- When golden brown flip.
- After 2 mintues remove and serve, sliced into 3 equal size pieces -- Ya !