Instructions
- Mix all ingredients WELL.
- (using your hands actually mixes it the best).
- Press into an 8x8" pan.
- (A light spray of Pam is ok).
- Toss into the fridge for at least an hour to set up.
- Cut into 2" squares.
- Eat.
- Enjoy!
Grandma's No-Cook Peanut Butter Fudge
I just got this from my sister today, who told me my Grandma used to make this. Posting in response to a request :) *cook time is fridge time_x000D_ *** Just in case you don't read the reviews of recipes, this is most definitely a soft fudge, it doesn't set up firm like typical fudge!
Prep: 15 mins
Cook: 1 hrs
Total: 1 hrs
Candy