Ingredients
Instructions
- Mix first three ingredients well.
- Cut crusts off 2 loaves of sandwich bread.
- Roll each slice as flat as possible with rolling pin.
- Spread sugar, egg yolk& cream cheese mixture on bread and roll into crescent.
- Melt margarine.
- Mix sugar with enough cinnamon to make it dark.
- Roll crescents in melted margarine, then in cinnamon-sugar mix.
- Freeze on cookie sheet for 30 minutes, and then put in plastic bags.
- When ready to bake, remove crescents from plastic bags and place on cookie sheet. Bake frozen at 400 for about 10-15 minutes.