Ingredients

Instructions

  1. Cook pasta as directed on package; omitting salt.
  2. Rinse pasta in cold water; drain.
  3. Mix together mayonnaise, basil, lemon peel and lemon juice in a large bowl to form dressing.
  4. Add pasta, bacon (reserving 2 Tbl for topping), turkey, lettuce, cheese and tomato to dressing.
  5. Mix well.
  6. Cover and refrigerate 1-2 hours to blend flavors.
  7. Sprinkle with reserved bacon.
  8. Serve.