Ingredients
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1 lb ground chicken or 1 lb ground turkey
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1/4 chopped onion
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1 (16 ounce) can diced tomatoes
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1 (8 ounce) can tomato sauce
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2 tablespoons chopped green chilies
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1/2 teaspoon salt
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2 tablespoons sugar
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1 1/2 teaspoons chili powder (can add more or less depending on how hot you want it)
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1 cup cooked macaroni
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1/2 cup sour cream
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1 cup shredded Mexican blend cheese
Instructions
- Brown meat, onion, and chilies; drain.
- Add remaining ingredients, except sour cream.
- Bring to a boil; cover and reduce heat.
- Simmer 20 minutes.
- Stir in sour cream, then sprinkle with cheese.
- If desired, serve with tortilla chips and your favorite taco toppings.