Ingredients
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8 tablespoons butter, softened
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1/2 cup mayonnaise
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1/2 cup grated cheddar cheese
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1/4 cup grated parmesan cheese
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1/4 cup chopped fresh chives
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1 (3 1/2 ounce) can sliced black olives, drained
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1/2 teaspoon garlic salt
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1/2 teaspoon fresh ground black pepper
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1 (16 ounce) French bread, sliced in 1 inch slices
Instructions
- Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.
- Preheat broiler.
- Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.
- Serve warm.