Ingredients
Instructions
- Mix all ingredients together.
- Pour into a well sprayed pie pan.
- Bake at 350' for 30 to 40 minutes.
- NOTE: DO NOT use Splenda packets -- trust me on this one!
Crustless Low Carb Pumpkin Pie
Delicious and so easy to prepare._x000D_ _x000D_ There have been questions about the accuracy of the carb count configured by Food.com. According to the Splenda help site there are 12 gm of carbs in 1/2 cup and 24 gm in 1 cup. My recipe calls for 3/4 cup which I figure to be 18gm for the entire pie. I submitted this information to Food.com and received this answer. _x000D_ _x000D_ "dojemi, At this time, the nutritional facts are limited to what is available from the USDA's database, which has only the data for Splenda packets and not Splenda Sugar Blend for Baking."_x000D_ _x000D_ If you choose to make this pie please take this information into consideration. _x000D_ _x000D_ Thank you._x000D_ dojemi
Prep: 10 mins
Cook: 40 mins
Total: 50 mins
Dessert