Instructions

  1. Clean and dry chicken and place in the crockpot.
  2. Pour butter over chicken and rub with rosemary.
  3. Add salt and pepper.
  4. Add to crockpot the garlic cloves, wine (or chicken broth), and potatoes.
  5. Add green beans.
  6. Place lemon wedges on top of the chicken.
  7. Cook on High 4 hours, or on Low for 8 hours.