Ingredients
Instructions
- Mix Yogurt, Tandoori Paste, Ginger and Garlic in a bowl.
- Marinade Chicken Breasts for a MINIMUM of 2 hours or overnight.
- Heat oven to 180 degrees C and bake for 15-18 minutes.
- ***NOTE:Remove any excess marinade before baking or it will burn!
- ***.
- Combine Dice Apricots (I like them finely diced) with Passionfruit Pulp and ADD 2 Tablespoons of Fruit Chutney.
- Mix well.
- Drizzle Chutney Sauce over chicken and ENJOY!