Instructions

  1. In skillet with melted butter,sprinkle both sides of pork chops with seasoned salt and seasoned pepper to taste and brown.
  2. Put into 9 X 13 inch glass casserole and spoon mushroom soup (do not dilute!) and smear all over pork chops.
  3. Cover and seal tightly with heavy aluminum foil and put into pre-heated 350 degree oven for 1 hour.
  4. Remove foil last few minutes.
  5. Serve over rice or noodles.
  6. Yummmmm!