Sugar and Cinnamon Spiced Pecans

1 hrs

5 servings

5.0/5 (42 reviews)

I love this recipe. It is such a hit, especially around the holidays. This is one of those recipes that can be made and given for an edible gift. Hope you enjoy!

Ingredients

1 lb pecan halves
1 tablespoon water
1 cup sugar
1 teaspoon cinnamon
1/2 cup margarine or 1/2 cup butter
1 egg white

Instructions

Whip egg white until frothy.
Add water, sugar and cinnamon.
In a 13x9" cake pan, melt the margarine or butter.
Pour pecans in egg mixture, stir well, then pour into pan.
Bake at 250 for 1 to 1 1/2 hours, stirring every 15 minutes.

Prep: 10 mins

Cook: 1 hrs

Total: 1 hrs

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Amount Per Serving
Calories 867.6
% Daily Value*
Total Fat 74.4g	114%
Cholesterol 0mg	0%
Total Carbohydrate 53.1g	19%
	Dietary Fiber 9.0g	32%
	Sugars 43.6g
Protein 9.2g

Amount Per Serving

Calories 867.6

% Daily Value*

Total Fat 74.4g

114%

Cholesterol 0mg

Total Carbohydrate 53.1g

19%

Dietary Fiber 9.0g

32%

Sugars 43.6g

Protein 9.2g