Instructions

  1. Brown sausage in skillet, stirring until it crumbles.
  2. Drain, reserving 1 Tbs.
  3. drippings in skillet.
  4. Set sausage aside.
  5. Add butter to drippings, heat over low heat.
  6. Add flour, stirring until smooth.
  7. Cook 1 minute, stirring constantly.
  8. Gradually add milk, cook over medium heat stirring constantly.
  9. Stir in seasonings and sausage.
  10. cook until heated.
  11. I use a whisk.
  12. Hey, Don't forget your favorite Bisquits ( I use grands).
  13. Thanks SueL for the reminder.