Ingredients
Instructions
- In a medium saucepan, beat eggs, add sugar, margarine and coconut; cook for 1 minute.
- Add marshmallows, and stir until dissolved.
- Add graham wafer crumbs and mix well.
- Press into lightly greased 8x8 square pan.
- Chill in fridge until completely cool, approximately 1 hour.
- Cut into bars and roll into crushed corn flakes.The easiest way to get the crumbs finely crushed is to put them in the blender for a few seconds, this makes it easier to roll them.