Ingredients
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1/2 cup butter or 1/2 cup margarine
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1 cup sucanat or 1 cup brown sugar
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3 eggs
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1 1/2 cups whole wheat pastry flour
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1/2 teaspoon salt
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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1/2 teaspoon ground allspice
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1/2 cup skim milk
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2 cups rolled oats (quick cooking or regular - not instant)
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1 1/2 cups chopped dates
Instructions
- Preheat the oven to 350 degrees.
- Cream together the butter, sucanat, and eggs.
- In a different bowl combine the flour through all spice.
- Add the flour to the butter mixture alternating with the milk until it is all combined.
- Stir in the oatmeal and dates.
- Drop by teaspoons onto a cookie sheet sprayed with cooking spray.
- Bake for 10-12 minutes or until slightly browned.
- Immediately remove from pans onto a rack to cool.