Ingredients

Instructions

  1. Blend all dry ingredients together in a bowl.
  2. In a seperate bowl; combine egg, oil, and milk; add dry ingredients to egg mixture and stir until JUST blended.
  3. Fold in apples and nuts; batter will be thick.
  4. Fill well greased muffin cups 2/3 full; bake at 400 degrees for 18 to 20 minutes, or until tops spring back when touched.