Instructions

  1. Heat oven to 375º.
  2. Spray shallow baking pan with cooking spray.
  3. Rinse and pat salmon dry with paper towel.
  4. Place salmon in pan, brush both sides with 2 tablespoon butter.
  5. Sprinkle with salt.
  6. Mix bread crumbs, cheese, onions, lemon peel and thyme in small bowl with 1 tablespoon butter.
  7. Press bread crumb mixture evenly on salmon top.
  8. Flip and repeat ending with skin side down in pan.
  9. Bake uncovered 18 minutes.
  10. Serve immediately.