Ingredients

Instructions

  1. Cream butter and sugar, then add egg.
  2. In another bowl, combine bananas and milk.
  3. Combine flour, baking powder and baking soda and add to creamed mixture alternately with banana mixture.
  4. Fold in chocolate chips and walnuts.
  5. Pour into a greased 9 x 5 loaf pan and bake at 350° for 60 to 70 minutes or until a toothpick inserted in the center comes out clean.
  6. Cool for 10 minutes before removing from pan to cool on a wire rack.