Ingredients

Instructions

  1. Whisk together ingredients for marinade and pour into a zip lock bag.
  2. Salt and pepper both sides of steak, to taste.
  3. Add the steak to bag and marinate in the fridge for 20 minutes to 1 hour.
  4. Preheat broiler.
  5. (I like to bring the steak to room temperature before I cook it).
  6. Remove steak from bag into a shallow baking dish along with extra marinade.
  7. Cook steak under broiler until done to your liking (about 5 minutes per side for medium rare, 7-8 minutes for closer to medium).
  8. Let steak rest under foil about 5 minutes before serving.