Ingredients
-
1/2 cup onion
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1 (1 1/4 ounce) package taco seasoning
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1 (15 ounce) can black beans, drained
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8 ounces 93% lean ground beef
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3 cups whole wheat penne or 3 cups whole wheat ziti (6 oz. dried)
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1/2 cup shredded fat-free cheddar cheese
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1 (28 ounce) can chopped tomatoes with juice
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1 cup fat-free ricotta cheese
Instructions
- Preheat oven to 425*.
- Spray 7x11 baking dish with cooking spray.
- Blend together onions, tomatos, taco mix and black beans.
- You can use the food processor if you prefer a smooth.
- sauce.
- Spread 1 cup of tomato mixture on bottom of pan.
- Add cooked pasta.
- Dot with ricotta cheese and then spread ricotta over pasta mixture.
- Stir ground beef into remaining tomato mixture.
- Spoon over ricotta.
- Sprinkle with cheese.
- Bake 25-30 minute.