Instructions

  1. Beat eggs well until thick and lemon colored.
  2. Gradually add sugar to eggs.
  3. In separate bowl mix together flour, salt and baking powder.
  4. Stir into egg mixture.
  5. Chop apples (with skins) and nut meats- fold into batter.
  6. Grease 9x9 pan well with butter.
  7. Pour in batter.
  8. Bake in preheated 325º oven approximately 30-40 minutes or until done.
  9. Pudding falls slightly after baking.