Ingredients
Instructions
- Thaw frozen spinach.
- Drain well.
- Drain water chestnuts.
- Chop.
- Stir all ingredients together.
- Chill until ready to serve.
Here's another spinach dip recipe to add to the collection. It is quite unique. Try serving it out of a hollowed out red pepper or purple cabbage. Yummy with vegetables or chips. Make sure you allow time for spinach to thaw (cooking time is thaw time.)