Ingredients

• 2 eggs
• 1 2/3 cups milk (I particularly like canned evaporated milk for some of it)
• 1/3 cup vegetable oil
• 2 cups all-purpose flour (you can substitute wheat germ for 1/4 cup of white flour)
• 1 tablespoon baking powder
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1 teaspoon maple extract