Instructions

  1. Preheat grill 5 minutes.
  2. Combine eggs, yogurt, worcestershire sauce, curry, salt, red pepper in large bowl.
  3. Beat with an electric mixer until blended.
  4. Stir in couscous or rice, walnuts, carrot, green onions and breadcrumbs.
  5. Shape into 4 one inch thick patties.
  6. Place on grill and cook 7-8 minutes or until hot and cooked through.
  7. Serve on buns and garnish as desired.