Ingredients

Instructions

  1. Note: I use 4- 8 ounce packages of miniature cocktail frankfurters.
  2. When I cook the sauce thoroughly I put into a crock pot and then put the frankfurters in and heat.
  3. You then have everything ready to go if you are taking this item to someone else's party.
  4. In a large saucepan, combine ketchup, brown sugar and bourbon; stir until well blended.
  5. Cover and simmer, stirring occasionally, about 1 hour.
  6. Add frankfurters and simmer until heated thoroughly, about 5 minutes.