Whole Wheat Oat Banana Bread

50 mins

10 servings

5.0/5 (19 reviews)

Very gooey and yummy, this is my favorite Banana bread recipe. TIPS: Buy whole wheat flour that has NOT been bleached. Use only PURE honey. Use Almond, Rice or Soy milk (try not to use cow milk). Extra virgin cold pressed olive oil has the best taste and has no extra junk in it. Use real vanilla extract, imitation has too many chemicals and not as good a flavor. Has plenty of fiber to help cleanse the colon which is always the best place to start cleaning for a successful diet and a healthy lifestyle.

Ingredients

Instructions

Preheat oven to 350.
Oil bread pan.
Mix oat bran, flour, baking soda, baking powder and walnuts in a bowl.
Put honey, olive oil, egg, milk, vanilla extract and bananas in blender and mix completely.
Add to dry ingredients and mix well.
Pour into pan.
Bake for 30 minutes.
Cool completely.
Enjoy.

Prep: 20 mins

Cook: 30 mins

Total: 50 mins

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Amount Per Serving
Calories 203.6
% Daily Value*
Total Fat 6.1g	9%
Cholesterol 18.6mg	6%
Total Carbohydrate 38.1g	14%
	Dietary Fiber 3.8g	14%
	Sugars 18.6g
Protein 4.7g

Amount Per Serving

Calories 203.6

% Daily Value*

Total Fat 6.1g

Cholesterol 18.6mg

Total Carbohydrate 38.1g

14%

Dietary Fiber 3.8g

14%

Sugars 18.6g

Protein 4.7g