Miss Daisy's Hot Baked Chicken Salad

20 mins

4 servings

4.5/5 (9 reviews)

There are probably a thousand different ways to make a hot chicken salad casserole, but this is, in my opinion, one of the tastiest and simplest. This recipe comes from

Ingredients

2 cups chopped cooked chicken
2 cups chopped celery
1/2 cup chopped pecans
1 cup mayonnaise
1/2 teaspoon salt
2 tablespoons lemon juice
1/2 cup grated cheddar cheese
1 cup potato chips, crushed (I use Lay's regular)
2 teaspoons minced onions

Instructions

Preheat oven to 350.
Combine first 7 ingredients.
Pour into greased casserole.
Mix cheddar and crushed chips and sprinkle over the top.
Bake for 10 minutes.

Prep: 10 mins

Cook: 10 mins

Total: 20 mins

One Dish Meal

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Amount Per Serving
Calories 506.8
% Daily Value*
Total Fat 38.8g	60%
Cholesterol 82.6mg	28%
Total Carbohydrate 18.4g	7%
	Dietary Fiber 2.2g	8%
	Sugars 5.5g
Protein 23.2g

Amount Per Serving

Calories 506.8

% Daily Value*

Total Fat 38.8g

60%

Cholesterol 82.6mg

28%

Total Carbohydrate 18.4g

Dietary Fiber 2.2g

Sugars 5.5g

Protein 23.2g