Ingredients

Instructions

  1. Cream oil and sugar.
  2. Add eggs one at a time, beating after each.
  3. Add all other ingredients.
  4. Bake in 9x13 pan at 350F degrees for 30 minutes.
  5. ------FROSTING------.
  6. Mix shortning and oleo.
  7. Mix in 1/3 of sugar.
  8. Beat well.
  9. Add bananas alternately with sugar.
  10. Mix until smooth and creamy.