Ingredients
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1 1/2 lbs raw large shrimp or 1 1/2 lbs prawns, peeled and cleaned
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1 teaspoon paprika
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1/2 teaspoon dried chili pepper flakes
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2 1/2 teaspoons cajun seasoning
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salt
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2 tablespoons butter
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1 onion, sliced in rings
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1/2 sweet red pepper, sliced in thin strips
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4 garlic cloves, finely chopped
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1/2 cup cream
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salt
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chopped fresh parsley, to serve
Instructions
- Mix together the paprika powder, chili flakes, cajun seasoning and salt, mix with the prawns and leave for 20 minutes.
- Melt the butter in a frying pan, on a medium heat fry the onion rings, peppers and garlic for 3 to 5 minutes.
- Put up the heat and add the prawns, fry until they start to color.
- Add the cream whilst stirring, lower the heat again and simmer until prawns are done, do not over-cook.
- Sprinkle parsley on top and serve.