Ingredients

• 3 cups diced cooked chicken (1 lg. whole stewing chicken, stewed, the meat only)
• 1 (4 ounce) can mushrooms, drained
• 1/2 cup celery (chopped or thinly sliced)
• 1/2 small onion, chopped fine, 1/4 cup
• 4 hard-boiled eggs, diced
• 1/2 cup mayonnaise
• 1 (10 3/4 ounce) can cream of chicken soup
• 6 tablespoons melted butter
• 1 1/2 cups crushed Ritz crackers or 1 1/2 cups Chicken In A Biscuit crackers
• 1 cup diced water chestnut