Ingredients

Instructions

  1. In a bowl combine the mayonnaise, catsup, relishes, onion, garlic, lemon juice, balsamic vinegar, and black pepper to taste. Mix well!
  2. Makes about 2 cups dressing.
  3. To store: put in a tightly covered clean glass container in fridge.
  4. To use: put it on reuben sandwiches, pot roast patty melts, burgers, in shrimp cocktail, on salads, or as a dip for chips, veggies, chicken nuggets, steak fingers, et cetera!