Instructions

  1. Squeeze excess moisture from potatoes.
  2. Mix potatoes and melted butter.
  3. Press into 13X9 baking pan, coated with cooking spray. Bake at 425°F for 25 minutes.
  4. Remove from oven.
  5. Sprinkle bacon or ham and cheese over potatoes.
  6. Beat together eggs & milk.
  7. Pour egg mixture over meat & cheese.
  8. Bake an additional 30 minutes or until set.