Ingredients

Instructions

  1. Place all ingredients except melted butter in bread machine pan according to manufacturer's directions.
  2. Select dough cycle.
  3. Check after 5 minutes of mixing and add 1 to 2 tablespoons of water or flour, if needed.
  4. When dough cycle is complete, turn dough out onto floured board and divide into 16 portions.
  5. Shape each portion into a ball and place 2" apart onto greased baking sheet.
  6. Cover and let rise in a warm place until doubled, about 30 minutes.
  7. Bake at 375° for 12 to 15 minutes or until golden brown.
  8. Remove from oven and brush with melted butter, if desired.
  9. Do not use time delay with this recipe.