Ingredients

Instructions

  1. Preheat Oven to 375*.
  2. Using your hands, mix all ingredients until thoroughly combined, and roll into Half Dollar size balls.
  3. Place Sausage Balls on a nonstick cookie sheet and bake for 15-18 minute
  4. Do Not Over Bake.
  5. These balls can be frozen for 30 days and still taste great!