Ingredients

• 6 -8 thick pork chops, trimmed
• 1 onion, cut into 8 wedges
• 1/2 cup chopped celery
• 1 clove garlic, minced
• 1 inch ginger, grated
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 (19 ounce) can pineapple tidbits
• 1 cup pineapple juice
• 1 cup water
• 1/4 cup cold water
• 2 teaspoons cornstarch
• 1/3 cup vinegar
• 2 teaspoons soy sauce
• 1 teaspoon brown sugar
• 1/2 teaspoon salt
• 1/2 cup rice