Instructions

  1. Preheat oven to 350 degrees F; butter a 9-inch deep dish pie plate.
  2. Sprinkle the cooked and crumbled bacon in the bottom of the pie plate, then sprinkle over the cheese.
  3. In a bowl mix together the eggs and milk, then pour the mixture over the bacon and cheese in the plate.
  4. Sprinkle the onions on top.
  5. Bake in 350 degree F oven for 35 to 45 minutes or until set in center and a knife inserted in the middle comes out clean.
  6. Cut into wedges, garnish with sour cream and chives, and serve.