Ingredients

• 2 (6 ounce) cans solid albacore tuna, drained
• 1 (15 ounce) can black beans, drained and rinsed (I do this in a strainer)
• 1 (4 ounce) can chopped green chilies, drained
• 1 -2 tablespoon chopped fresh cilantro
• 1/4 cup mayonnaise (I used light)
• 1/2 teaspoon chili powder
• 1/4 teaspoon cumin
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• fresh ground pepper, to taste
• 3 tablespoons chopped red onions