Instructions

  1. Snap off tough ends of asparagus and wash well through 2-3 changes of cold water.
  2. Combine all ingredients in a large zip-top plastic bag, seal and marinate for 30-60 minutes.
  3. Preheat grill on high heat.
  4. Remove asparagus from bag (discard marinade) and place on preheated oiled grill rack.
  5. Grill 5 minutes on each side or until asparagus is done.