Ingredients
-
2 cups light brown sugar, packed
-
3/4 cup butter, softened
-
2 large eggs
-
1/2 teaspoon salt
-
2 cups flour
-
1 teaspoon ground cinnamon
-
2 teaspoons baking soda
-
1 teaspoon baking powder
-
3 tablespoons boiling water
-
1 egg white
-
1 tablespoon vanilla
-
2 tablespoons milk
-
2 cups powdered sugar
-
-
2 cups quick-cooking oatmeal, not instant
Instructions
- For oatmeal cookie mixture -- cream butter, sugar and eggs.
- Sift together flour, salt and baking powder and add to creamed mixture.
- Add cinnamon and oatmeal.
- Mix well. Add soda to hot water and add to batter -- mix well.
- Drop by tblspoon onto greased cookie sheet;
- bake 19-15 min in 325* oven.
- For filling, combine egg white, vanilla, milk and 1 cup of powdered sugar.
- Cream well.beat in mixing bowl about 10 minutes.Add rest of ingredients and beat an additional 2-3 minutes.
- Put filling between 2 cookies.
- Wrap each whoopie pie cookie in plastic wrap.