Instructions

  1. In a mixing bowl beat the shortening, margarine, and the white and brown sugars together until light and fluffy.
  2. Add the eggs, vanilla, and butter flavorings. Mix well.
  3. Stir in flour, baking soda and salt until well combined.
  4. Stir in chocolate chips.
  5. Chill dough 1/2 hour.
  6. Shape into walnut sized balls, and flatten slightly with a glass dipped in sugar.
  7. Bake at 375 degrees for 8-10 minutes.
  8. Enjoy with a large glass of milk!