Ingredients
Instructions
- Preheat oven to 400 degrees.
- Combine all cookie ingredients in large bowl.
- Beat at low speed, scraping bowl often, until well mixed.
- Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
- Bake for 6 to 8 minutes or until edged are lightly browned.
- Meanwhile -- combine all glaze ingredients in small bowl; stir until smooth.
- Frost warm cookies with glaze.
- Sprinkle with grated lemon peel, if desired.