Ingredients

Instructions

  1. Preheat oven to 350°F
  2. Spray a 8x4 bread pan with non stick cooking spray.
  3. Sift together flour, baking soda, salt and spices.
  4. Cream together the margarine and sugars. Add bananas, soy milk, apple cider vinegar and vanilla.
  5. Add the wet ingredients to the dry and mix well.
  6. Pour batter into pan. Sprinkle brown sugar on top. Bake for an hour to an hour 10 minutes.