Ingredients

• 1 mango, peeled and cubed
• 1 (6 ounce) can crushed pineapple, drained
• 2/3 cup Hellmann's mayonnaise
• 2 tablespoons heinz cider vinegar
• 4 cups dole coleslaw mix, with carrots
• 1 tablespoon jamaican jerk spice
• 2 tablespoons red peppers, chopped
• 2 tablespoons cilantro leaves, chopped
• 1 small scotch bonnet peppers (wear gloves) or 1 small jalapeno pepper, seeded and minced (wear gloves)