Ingredients

Instructions

  1. Mix together the ingredients from beef to bread crumbs-mix well and form into 4 patties.
  2. In a large skillet cook patties.
  3. Meanwhile- In a medium skillet melt butter over medium, medium high heat.
  4. Add onions and saute until light brown.
  5. Meanwhile- Toast bread and place on 4 plates.
  6. Place hot patty on toast, then swiss, then hot onions.
  7. Salt and pepper to taste.