Instructions

  1. Mix flours, oats, sugar, baking powder, and cinnamon, set aside.
  2. In a large bowl, beat egg, molasses, oil, milk, and vanilla.
  3. Add flour mixture to egg mixture; mix until almost combined; add in raisins and continue to mix until just combined.
  4. Place an even amount of batter in to 12 medium muffin cups.
  5. Bake at 400F for 20-25 minutes or until done.
  6. Let stand in tins for 5 minutes, then remove and place muffins on a rack to cool.
  7. Serve warm.