Instructions

  1. In large mixing bowl; combine butter and both sugars and beat until creamy.
  2. Add eggs and vanilla, beating until fluffy.
  3. Combine flour, salt and soda; add to creamed mixture and stir until blended.
  4. Stir in granola and chocolate chips.
  5. Drop by heaping teaspoonfuls onto a non-stick baking sheet.
  6. Bake at 350°F for 10-12 minutes or until golden brown.